Ep. 112: Dreena Burton - Cooking with Kindness
PLANTSTRONG Podcast · Rip Esselstyn
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Show Notes
Rip has a warm and delightful conversation with chef and plant-based cookbook author extraordinaire, Dreena Burton.
Dreena, who hails from Canada, has just released her sixth book, Dreena's Kind Kitchen, and she and Rip dive deep into some of the thought, love, simplicity, and kindness that went into developing these new recipes.
Dreena’s Kind Kitchen delivers over 100 whole foods/oil-free plant-based recipes that you can turn to time and again. These recipes were developed for real-life dining: meals with family, meals on your own, snacks, and baked goods to fuel your busy days. All the recipes have been photographed and cover all courses from breakfast to dinner to dessert.
They also discuss the evolution of her career, cooking style, and the importance of using the word, "kindness" in the title. By cooking this way, you are being kind to yourself and your loved ones. It is an expression of love to show people that this food is healthy and tastes delicious.
Dreena Burton truly epitomizes what it means to be generous, humble, talented, and kind. And, we think the world could use a little more kindness.
Episode Resources
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