Season 8 · Episode 356
Learn How to Cook Meat Rabbit from Two Chicks Homestead
Pioneering Today Podcast - Homesteading in a Modern World
August 19, 202242m 8s
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Show Notes
Nate and Erin live on a ½-acre homestead in Illinois where they raise chickens and rabbits for meat. Join us for this podcast where they're sharing their tips for how to cook rabbit so it tastes incredible (like a cross between chicken and turkey), comes out tender every time, and they even share their favorite recipes for using rabbit. For all of the show notes and links, visit https://melissaknorris.com/356.