June 14, 2022 - Case Study: More Than Meats the Eye
The results of HRP’s informal study on PFAS levels in grocery store meat. Plus, PFAS in our food?
PFAS Pulse Podcast · Tom Darby, Tom Simmons
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Show Notes
Inspired by the recent White House factsheet on PFAS in consumer goods, HRP ran a fun (i.e. nonscientific) study on PFAS levels in choice items from the grocery store meat section. Tom Darby, HRP Geo Practice Leader, and Tom Simmons, Content Creator, discuss the results and the status of PFAS in food sources.
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Listen to learn more and subscribe to The Pulse for all the details.