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7 - Interview Adam Frager Restauranteur POS Developer

7 - Interview Adam Frager Restauranteur POS Developer

Erik Tversland interviews Adam Frager owner of Bl…

OrderUp - The Restaurant Ops Show · Tommy Yionoulis and Erik Tversland

July 28, 201634m 40s

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Show Notes

Erik Tversland interviews Adam Frager owner of Blood and Sand and Death in the Afternoon in St. Louis. Adam is also a founder of a new POS company, Brigade Society, http://www.brigadesociety.com/. Great Interview and a must listen at the end as Adam was one of the producers of ODB's (Ol' Dirty Bastards) last concert before his death and recounts what happened. To learn more about OpsAnalitica, Click Here: https://OpsAnalitica.com