Ep. 13 Flushes, Food, and Foraging
On The Wing Podcast · On The Wing Podcast by Pheasants Forever and Quail Forever
November 30, 20181h 36m
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Show Notes
Hank Shaw, author of the new Pheasant, Quail, Cottontail cookbook (and Quail Forever Life Member), joins Bob St.Pierre at a ruffed grouse hunting camp in northern Wisconsin.
The duo discuss the amazing diversity of upland game across the country’s different regions, while also chatting bird hunting, foraging and cooking quail, grouse, pheasants and woodcock during this episode.