
Omaha Chefs Shine at James Beard Awards
Omaha News Today | 2 Min News | The Daily News Now! · The Daily News Now!
Audio is streamed directly from the publisher (api.fastcast.ai) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Omahas culinary scene shines bright as David Utterback from Ota and Yoshitomo and Tim Nicholson from The Boiler Room are finalist and semifinalist, respectively, at the prestigious James Beard Awards. This marks Utterbacks second consecutive nomination and Nicholsons second nod in the Best Chef in the Midwest category. The awards, often compared to the Oscars of the food world, highlight chefs who excel in their craft while promoting equity, community, sustainability, and inclusivity. The winners will be announced at a ceremony in Chicago on June 15th, with Omaha chefs continuing to make their mark on the Midwest food map.
Support the show:
Get a discount at https://solipillow.com/discount/dnn.
Advertise on DNN:
[email protected]
This is an automated, high-level news summary based on public reporting.
Report issues to [email protected].
View sources & latest updates:
https://sources.thednn.ai/17f2a1d246996be8