'A Kwanzaa Keepsake and Cookbook' is an updated exploration of Kwanzaa's traditions
NPR's Book of the Day · NPR
January 6, 202510m 39s
Audio is streamed directly from the publisher (prfx.byspotify.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
A Kwanzaa Keepsake and Cookbook was first published in 1995, a few decades after the seven-day festival was created in 1966. Written by culinary historian and author Jessica B. Harris, the book explores the holiday's history, traditions, rituals, and food–and in 2024, Harris released an updated version of her original guide. In today's episode, she joins Here & Now's Scott Tong for a conversation about the meaning of the seven symbols and principles of Kwanzaa. They also discuss the way the cookbook's recipes reflect Harris' daily cooking style, the origins of techniques like deep frying, and the centrality of improvisation to African American culture.
To listen to Book of the Day sponsor-free and support NPR's book coverage, sign up for Book of the Day+ at plus.npr.org/bookoftheday
To manage podcast ad preferences, review the links below:
See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.
NPR Privacy Policy
To listen to Book of the Day sponsor-free and support NPR's book coverage, sign up for Book of the Day+ at plus.npr.org/bookoftheday
To manage podcast ad preferences, review the links below:
See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.
NPR Privacy Policy