A Toast to Health: Matthew Jukes' Alcoholic Alternatives
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Show Notes
Welcome to today’s very special episode, where I delve into tradition and innovation in the drinks industry.
I’m thrilled to be joined by Matthew Jukes, a celebrated wine writer who has remarkably transitioned to creating innovative, non-alcoholic beverages.
Matthew shares his journey from managing prestigious vineyards to developing Jukes Cordialities, an exquisite alcohol alternative that blends complex flavours with health-conscious benefits.
Tune in as we explore how Matthew’s deep expertise is reshaping our social drinking experiences with sophistication and without alcohol.
Here are the highlights:
(5:16) The wine trade, tasting, and pairing
(15:37) Making non-alcoholic drinks using fruit, herbs, and spices
(25:22) Alcohol alternatives in the hospitality industry
(30:13) Unique drinks and dining experiences in London
(43:15) English sparkling wine production and branding
(47:25) Jukes cordial, a new alternative drink
More about Matthew and Jukes:
Jukes Cordialities | Non-alcoholic drinks | Made in London
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