Replacing A Legend
NC F&B Podcast · NC F&B Podcast
Audio is streamed directly from the publisher (dts.podtrac.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Stephen Koster and his wife Anne Stuart Koster have accepted the daunting task of replacing a legend in Chef John Toler of Bloomsbury Bistro. Despite the challenges of replacing a legend, reopening during Covid and all the financial burdens of opening a restaurant during any period, the Kosters believe this is what they were meant to be doing! Here's what we learned;
- What it means to be a chef run restaurant?
- The confusion of French bistro vs New American fare?
- When we truly learn, it's often from our mistakes.
- Matt fumbles the famous Steve Jobs quote but here's what he meant to say- "It doesn't make sense to hire smart people and tell them what to do; we hire smart people so they can tell us what to do."
This one is an inspiration!
Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss
Support our Sponsors: The Folks Foundation
Triangle Wine Company Use promo code 'NCFB' at checkout!
And listen to your Boss... Drink BOSS Coffee and don't forget to use the promo code: "ncfbpodcast" for 10% off your purchase on Amazon.com
The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media
For booking or questions about the show, contact: [email protected] or [email protected]