PLAY PODCASTS
French Technique & NC Ingredients With Chef Kyle Teears
Season 5 · Episode 32

French Technique & NC Ingredients With Chef Kyle Teears

NC F&B Podcast · NC F&B Podcast

July 21, 202253m 24sExplicit

Audio is streamed directly from the publisher (dts.podtrac.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

Chef Kyle keeps it simple and gets it done. Saint Jacques French Cuisine is a Raleigh institution and a genuine glimpse into France. This episode is packed with so many nuggets of info;

  • What is the culinary equivalent of going from piloting an Airbus to a cessna?
  • Can we find North Carolina butter?
  • Why the Fried Chicken Sandwich is like Hulu's The Bear?

Tune in and find out.

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]