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Feast of Wilmington (Part 2 of 4)
Season 7 · Episode 15

Feast of Wilmington (Part 2 of 4)

NC F&B Podcast · NC F&B Podcast

March 28, 202423m 16s

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Show Notes

We devote this episode at Feast of Wilmington specifically to Chef Bobby Zimmerman of True Blue Butcher and Table. It's a comprehensive dive into the world of entrepreneurship, post Covid pivots and straight up Butcher-talk.

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On the mic this week: @trujillo.media @weisswine

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