Season 6 · Episode 36
Cheetie Kumar's latest track: AJJA
NC F&B Podcast · NC F&B Podcast
September 7, 20231h 5mExplicit
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Show Notes
What fulfills chef Cheetie Kumar? This episode gives us a glimpse.
- Is it writing and performing music for Birds of Avalon or cooking at Garland and now Ajja?
- Running The Great Cover Up?
- Cooking pan-asian food?
- Figuring out how to be the dumbest person in the room?
- Going from Garland/Kings/Neptune's 10,800 square feet to Ajja's 1.800 Square feet?
- Creating gluten free bread- Imagine That?
You will have to listen in to find out!
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