A Jersey Journey To Southern Cooking
NC F&B Podcast · NC F&B Podcast
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Show Notes
The guys sit down with Chef Schleiffer to talk about it what it's like to take over a Southern cooking institution such as Crook's Corner. Here's what they learned;
- What was it like to work with Floyd Cardoz?
- How to make food without a hood?
- Which mayo went on the famous tomato sandwiches of Chef Bill Smith?
- What is an Afoiecalypse?
- Will Danny Dimes be a franchise quarterback in the NFL?
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