Episode 074: Potential Causes for Loss of Extract in a Brewery
During the MBAA Brewing & Malting Science Course, students are put into groups to work through hypothetical scenarios. The winning case study is then published in the Master Brewers Technical Quarterly. Simon Nielsen joins us to...
February 5, 201822m 26s
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Show Notes
During the MBAA Brewing & Malting Science Course, students are put into groups to work through hypothetical scenarios. The winning case study is then published in the Master Brewers Technical Quarterly. Simon Nielsen joins us to talk about the approach his group took during the 2017 course.