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Show Notes
In the second part of our episode with Ella Brennan, we explore the opening of Mr. B's Bistro in 1979 and what it said about the changing dining tastes of New Orleans as the '70s came to a close, the arrival of Emeril Lagasse and how his symbiotic relationship with Commander's Palace enabled both to flourish, and Ella's reflection on the stakes of building a tourism economy in New Orleans.
Topics
Emeril LagasseCommander's Palacetourismrestaurants