The Science of Harvesting Hay: Maximizing Yield and Quality with Dr. Juan Romero
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Show Notes
On this episode of the Maine Farmcast, Dr. Glenda Pereira and Dr. Juan Romero team up with the Tri-State Dairy Team for a special crossover episode. Together, they explore how to optimize haymaking in Maine and northern New England. Dr. Romero, an Associate Professor of Animal Nutrition, conducts research on forage quality and conservation, ruminant nutrition, and PFAS. He also teaches courses in forage science, range management, and animal nutrition within the School of Food and Agriculture. You can reach him at [email protected] or 207-581-2925.
- Learn more about Dr. Juan Romero and his lab
- Watch the Tri-State Dairy Exchange: Navigating the Future of Dairy webinar
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