Maine Conservation & Restorative Seafood #257
The importance of conserving our land and resources is less controversial than it once was—what remains a conundrum is how we go about doing so. Today we discuss possible solutions with Sean Mahoney of the Conservation Law Foundation and chef Barton Seaver, advocate for ‘restorative’ seafood practices. https://www.themainemag.com/radio/2016/08/maine-conservation-restorative-seafood/
Love Maine Radio with Dr. Lisa Belisle
August 19, 2016
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Show Notes
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Topics
healthwellnesspreventionnutritionalternativecomplementarymedicinebodyworkspiritualityparentingchildrenfamiliesexerciseartliteraturephilanthropy