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Episode 85: Homestead Design One Year Later - An interview with Dori
Episode 85

Episode 85: Homestead Design One Year Later - An interview with Dori

Living Free in Tennessee - Nicole Sauce · Nicole Sauce

June 25, 20181h 24m

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Show Notes

I have a special one for you today. Remember the lady who bought the acreage in the Ozarks with multiple dilapidated cabins and a cave with a restaurant built into it? That's right, I had a chance to catch up with Dori a few weeks ago and find out how her winter went, where she has made progress and what her past 9 months or so have been like. Yes, today you get to hear about her walk toward independence, one year later.

Resources

What Mother Nature is providing

  • The first tomato! (and New tomato transplants in the aquaponics system)
  • Everything - we are getting just about everything right now minus Okra.
  • Summer salads
    • Creamy cucumber with dill
    • German style potato salad (shhhh Lynn)
    • Coleslaw
    • Tart Pasta Salad

Tales from the Prepper Pantry

  • CANNING SEASON

Advice from the Cocktail Whisperer(See more from David over at Biltong for Breakfast)

  • Icy Smooth Bourbon Beverage

Operation Independence

  • $500 for grey water repair which is FINALLY done
  • $1 a load for not drying the laundry with propane

Homestead Design One Year Later - An interview with Dori

Make it a great week.

Song: Wolf by Sauce (At Dori's request)

Photos from 40 Acres and a Cave