Trendy food and faddish diets. Plus: artist Cornelia Parker
Kombucha? Purple food? Spirulina? Food trends might seem mostly fatuous, but do we need them? Tim Hayward identifies what’s hot now. And Gris meets the witty Cornelia Parker, destroyer of silver spoons, brass instruments and garden sheds.
Life and Art from FT Weekend · Forhecz Topher
July 7, 201849m 21s
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Show Notes
Kombucha? Purple food? Spirulina? Food trends might seem mostly fatuous, but do we need them? Tim Hayward identifies what’s hot now. And Gris meets the witty Cornelia Parker, destroyer of silver spoons, brass instruments and garden sheds.
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