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The Science of Christmas Food

The Science of Christmas Food

Let's Science

December 25, 202116m 58s

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Show Notes

Why do we feel so sleepy after eating that holiday meal of turkey? Caroline tells Lindsay and Lino that it's not as simple as tryptophan making you sleepy. Plus why that uniquely Australian and New Zealander dish of pavlova can be so fluffy, why peppermint candy canes make your mouth feel cold, and why flambé doesn't burn the pudding.

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