Episode 6: The Carnivore Bar (with Philip and Merry Meece)
I think I might have found the solution to the sugary, artificial junk we call "meal replacement bars".
Audio is streamed directly from the publisher (aphid.fireside.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
I've eaten a lot of meal replacement bars in my life. Most of the ingredients on the back label are unpronouncable.
Since becoming a regenerative farmer, I'd like to believe there is a better way. And, I believe that better way is through something called "The Carnivore Bar". Regardless of whether you've decided to live on a meat and water diet, the Carnivore Bar contains only two ingredients: beef and salt. And I think those are two things most discerning foodies can get behind.
Philip and Merry Meece are my friends. Philip was a combat medic and Merry is a touring musician. They both realized the need for healthy, shelf-stable food for different reasons. He needed food that was healthy and could withstand intense heat. She needed a healthy bar she could pick up at a gas station.
If you live a mobile lifestyle, listen up! This might be the bar for you!