From WWE Legend Braun Strowman to Restaurant-Hopper: Adam Scherr’s Second Act!
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Show Notes
The incredible Braun Strowman a.k.a Adam Scherr sits down with Brad to talk about his pivot from serving as “The Monster Among Men” to joining chefs from all walks of life around the dinner table. Adam details his journey from amateur strongman competitions in North Carolina to owning the Universal Champion and Money in the Bank WWE titles. After an iconic run and some life-altering ailments, Adam has found new purpose in food and the folks around him.
Chapters:
0:00 - BRAD RANT!
3:16 - BRAD ANSWERS YOUR QUESTIONS
5:29 - INTRODUCING ADAM SCHERR
Want to be featured on Lay It On? Send a short voice memo sharing your name, where you’re from, and your question for Brad to [email protected], and you might just hear it answered in the next episode! Submit Your Questions: https://forms.gle/pZgjBT3NGbTkKnMe6
Check out USA Network and Braun Strowman team up as he swaps body slams for bite-sized adventures at some of America’s favorite local eateries. USA’s “Everything On The Menu with Braun Strowman” Fridays back-to-back episodes at 10:00 p.m. ET/PT following WWE Smackdown.
Follow the pod:
Instagram: https://www.instagram.com/layitonbradleone
YouTube: https://www.youtube.com/@bradleone
Spotify: https://open.spotify.com/show/3mA8KOsgpZMlWeByCxNom6?si=ae0c64f6fd624dc8
Adam Scherr on Instagram: https://www.instagram.com/adamscherr99
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