From Fine Dining to Viral Vids: Andy Cooks' Recipe for Reinvention
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Show Notes
Brad sits down with Chef Andy Hearnden, otherwise known as Andy Cooks (Good Food, for Good People) to chat about Andy’s inspiring rise and reinvention. Chef Andy's life took a wild turn from the intense, "militant" kitchens of New Zealand and London, finding sobriety and then, thanks to a COVID layoff, moving in with his partner's parents and accidentally becoming a TikTok sensation with a million followers in six months. Brad and Andy talk ditching the rat race, overcoming addiction, and finding creative success by making the content you actually want to make.
CHAPTERS:
0:00 - BRAD RANT!
4:55 - INTRODUCING: ANDY COOKS
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