Episode 92
Sweetbreads with Rachel Bies
Stuck in the city in the midst of a pandemic, working full-time from home with a toddler, Rachel Bies says, "It felt like jail. You make the best of it but it was time for a change." So, Rachel got her driver's licence, bought a truck and moved her family and Holistic Nutrition practice from downtown Toronto to beautiful, spacious Prince Edward County. She tells us about her adventure raising a "runner," learning to rely on neighbours, and discovering a new terroir east of the big city.
August 25, 202125m 50s
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Show Notes
Stuck in the city in the midst of a pandemic, working full-time from home with a toddler, Rachel Bies says, "It felt like jail. You make the best of it but it was time for a change." So, Rachel got her driver's licence, bought a truck and moved her family and Holistic Nutrition practice from downtown Toronto to beautiful, spacious Prince Edward County. She tells us about her adventure raising a "runner," learning to rely on neighbours, and discovering a new terroir east of the big city.
Topics
nutritionrachel bieskitchen confessionholisticmary mammolitirecipesfoodfoodie