Episode 37
Episode 37: An American Sushi Chef
Japan Eats! · Heritage Radio Network
March 21, 201642m 37s
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Show Notes
On this week's episode of Japan Eats, Akiko is joined in the studio by Robby Cook, the executive sushi chef of Morimoto in New York. Robby is also the co-author the of new book The Complete Guide to Sushi & Sashimi, which contains tips and techniques on how to properly create and indulge in sushi and sashimi at home.
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Topics
tsukiji marketakiko katayamaomakasemorimotojapanesejapanese cuisinejapanese foodsushi chefsashimiginzawashokujapan eatsjapanese culinary academysushi schooljapan eats!iron chefsushifood radioheritage radio networkjeffrey elliotjapanthe complete guide to sushi & sashimijapanese culturesakerobby cookinterviewsramentokyoizakaya