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It’s Beyond The Food: Non-Diet Health Coaching

It’s Beyond The Food: Non-Diet Health Coaching

Stephanie Dodier

404 episodesENExplicit

Show overview

It’s Beyond The Food: Non-Diet Health Coaching has been publishing since 2017, and across the 9 years since has built a catalogue of 404 episodes, alongside 1 trailer or bonus episode. That works out to roughly 240 hours of audio in total. Releases follow a weekly cadence.

Episodes typically run twenty to thirty-five minutes — most land between 28 min and 44 min — though episode length varies meaningfully from one episode to the next. It is catalogued as a EN-language Health & Fitness show.

The show is actively publishing — the most recent episode landed 3 days ago, with 21 episodes already out so far this year. The busiest year was 2020, with 68 episodes published. Published by Stephanie Dodier.

Episodes
404
Running
2017–2026 · 9y
Median length
34 min
Cadence
Weekly

From the publisher

It’s Beyond The Food: The Non-Diet Podcast takes nutrition and health beyond diet culture into the psychology of eating and behavior change, health mindset, body image and weight-neutral health.Hosted by Stephanie Dodier, Non-Diet Nutritionist, Certified Intuitive Eating Counselor and Cognitive Behavior Coach, each episode teaches evidence-based coaching tools to change health behaviors in a way that will expand freedom, power and well-being.This podcast is an essential resource for any women, health coaches, nutritionist, dietitian, fitness and health professionals wanting to embrace a non-diet approach to health and nutrition. Broadcasting since 2016 with over 1.4M downloads.Stephanie Dodier is the founder of the Non-Diet Coaching Certification. Learn more at www.stephaniedodier.com

Latest Episodes

View all 404 episodes

470-Beyond GLP-1: Can Intuitive Eating And GLP-1 Coexist? with Sam Previte

May 14, 202650 min

469-Coaching When Clients Still Want To Lose Weight (Greatest Hits)

May 12, 202633 min

468-Beyond GLP-1: A Triumph Of Marketing Over Patient Care With Louise Adams

May 7, 20261h 2m

467-The Grey Zone: Why It's So Hard Yet So Potent

May 4, 202625 min

466-Coach Corner: Journaling vs. Thought Work — What's Best for Diet Mindset?

Apr 30, 202617 min

465-Body Image Perfectionism

Apr 27, 202629 min

464-The Oscillation of Body Image: Why Healing Is a Spiral, Not a Straight Line

Apr 23, 202622 min

Body Image Immersive May 1-2, 2026

Apr 23, 20261 min

463-Performative Eating

Apr 20, 202628 min

462-Coach Corner: Biz Spring Reset: My Goals for Q2 & Q1 Review

Apr 16, 202642 min

461-Post Traumatic Growth

Apr 13, 202633 min

460-Coach Corner: The Model Behind The Model

Apr 9, 202622 min

459-The Physiology Of Eating (Part 2/2)

Apr 6, 202627 min

458-The Psychology of Eating (Part 1/2)

What really drives your food choices? Learn the psychology of eating — and why it must come before any nutrition conversation.In this episode, I break down the psychology of eating: the belief-to-behavior chain that drives every food choice, why diet culture structurally depends on keeping you disconnected from your own psychology, and what actually changes when you start addressing the root.This is part one of a two-part series. Part two covers the physiology of eating. Together, they are the foundation of how I think about eating behavior — and eating behavior is what determines your nutritional outcome.What you'll learn in this episode:Why nutrition is the outcome of eating, not the other way aroundHow your belief system, thoughts, and emotions create your eating behaviorWhy restricting comfort foods carries a psychological cost most practitioners never addressHow diet culture is structurally designed to keep you disconnected from your own psychologyThe first steps to evaluate and address the psychological factors influencing your relationship to foodMentioned in the show:Groundwork: https://www.stephaniedodier.com/groundworkCoach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shop

Apr 2, 202637 min

457-Coach Corner: Protective Effect Of Feminist Values On Eating Behavior & Body Image

Why feminist identity (not just beliefs) protects women from disordered eating, and what that means for non-diet health coaching.In this episode, you'll learn:Why feminist identity protects against body dissatisfaction and disordered eating, and what the research actually saysThe difference between holding a belief and embodying it, and why that gap is the reason your clients get stuckWhy socialization, not willpower or readiness, is what drives client resistanceWhat healthism is and why it's the layer most health professionals haven't addressed yetWhy feminism is a clinical tool in the Beyond The Food Method, not a political stanceMentioned in the show:Study mentioned in the episode: https://pmc.ncbi.nlm.nih.gov/articles/PMC4999297/Groundwork: https://www.stephaniedodier.com/groundworkCoach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shop

Mar 30, 202623 min

BONUS: Groundwork is open — founding cohort, April 2026

bonus

BONUS: Groundwork is open and this is the only time founding pricing exists.This short bonus episode is one thing: an invitation.If you know non-diet is right but don't yet know how to coach it from the inside out — Groundwork is where that changes. Not from a textbook. From living the methodology yourself, with me, in a founding cohort of twenty women maximum.Enrollment closes April 10th. Founding price: $1,500. Full price for all future cohorts: $2,000.Everything you need: https://program.stephaniedodier.com/groundwork

Mar 26, 20267 min

456-Consistency Fetish

You've been told consistency is the goal. But what if chasing it is actually what's keeping you stuck?In this episode, I'm introducing a concept I call the consistency fetish — the belief that being consistent is a moral indicator of your worth. I'm breaking down why women are especially conditioned to chase it, how it mirrors the thin ideal, and what we need to build instead.What you'll learn in this episode:Why consistency has been moralized — and how it mirrors chasing the ideal body sizeThe two root causes behind the consistency obsession: gender socialization and the nervous system threat systemWhat coaches get wrong when they coach clients toward consistencyThe two skills that actually create long-term sustainable results: behavioral flexibility and return ratesHow to start building nervous system capacity to handle failure without spiralingMentioned in the show:Groundwork: https://program.stephaniedodier.com/groundworkCoach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shop

Mar 26, 202621 min

455-Coach Corner: Nervous System Capacity Over Pant Size

Nervous system capacity matters more than pant size. Stephanie Dodier explains why it's the #1 missing piece in women's health and how to build it.What you'll learn:What nervous system capacity is — and why thinking of it as a muscle changes everythingHow low capacity shows up in your clients through body image, emotional reactivity, and eating behaviorWhy it's the hidden driver behind patterns like starting and stopping, coping behaviors, and helplessnessHow greater nervous system capacity creates the internal safety needed for lasting behavior changeThe first steps to building it — in yourself and with your clientsMentioned in the show:Groundwork: https://www.stephaniedodier.com/groundworkCoach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shop

Mar 23, 202626 min

454-Conditional Self-Worth

What if your self-worth isn't broken — it's just conditional? Learn the difference, the signs, and how to rebuild it from the inside out.In this episode, you'll learn:The critical difference between self-esteem and self-worth — and why confusing them keeps clients stuckHow social conditioning wires women to seek worth externally — and what that looks like across body image, health, and careerThe key signs that your self-worth (or your client's) is still conditionalWhy body image work alone isn't enough — and what must happen alongside itThe three-part framework for rebuilding unconditional self-worth from the inside outMentioned in the show:Groundwork: https://www.stephaniedodier.com/groundwork Coach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shop

Mar 19, 202628 min

453-Coach Corner: How to Stop Food Noise Without GLP-1

Food noise is dominating the cultural conversation — but it's not a new phenomenon, and it's not a disease. In this Coach Corner episode, Stephanie Dodier breaks down what food noise actually is, what causes it, and how health professionals can coach clients through it using a Cognitive Behavioral Coaching framework — no pharmaceutical intervention required.Health professionals will learn how to address food noise at all three levels: the cognitive (food rules), the somatic (eating cues including the often-missing satisfaction cue), and the identity level (untethering food from body size).What you'll learn in this episode:Why food noise is a signal from your body, not a malfunction to be silencedHow diet culture created the problem GLP-1 is being sold to fixThe cognitive tools to dismantle food rules driving the mental chatterWhy the satisfaction cue is the most overlooked piece of the puzzleWhy body image work is a clinical prerequisite — not an add-onMentioned in the show:Groundwork: https://www.stephaniedodier.com/groundworkCoach Corner Vault: https://www.stephaniedodier.com/coach-cornerNon-Diet Coaching Certification Waitlist: https://www.stephaniedodier.com/non-diet-coaching-certification/What To Say When Clients Want To Lose Weight Guide: https://www.stephaniedodier.com/what-to-say-when-clients-want-to-lose-weightWeight-Neutral Coaching Training: https://www.stephaniedodier.com/shopStudy Mentioned in the podcast: Hayashi et al. (2023) — What Is Food Noise? A Conceptual Model of Food Cue Reactivity: https://pmc.ncbi.nlm.nih.gov/articles/PMC10674813/Minnesota Starvation Study: https://www.apa.org/monitor/2013/10/hungerRagen Chastain: What is food noise?: https://weightandhealthcare.substack.com/p/reader-question-what-is-food-noise

Mar 16, 202630 min
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