
Q&A with Leyla, Part 2: Farmed v. Wild Caught Seafood
Intelligent Medicine | The Best of High Tech Medicine and Alternative Modalities · Dr. Ronald Hoffman | Pioneering Complementary Medicine Practitioner
April 2, 202633m 22s
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Show Notes
- What are your thoughts on peptides?
- So it's not possible to get enough protein from plants only?
- What about the downsides to animal protein?
- Are there any negative reports on the usage of extra virgin olive oil?
- Is it true that the nutritional value of farmed seafood is the same as wild caught?
Topics
Dr. Ronald HoffmanIntelligent MedicineIntelligent Medicine PodcastMedicineIntegrative MedicineNutritionExerciseAgingComplementary MedicineHealthWellnessNutritional SupplementsConventional MedicineAlternative MedicineLeyla MuedinLeylavitaminsmineralshealth spanlifespanNutritionistHolistic HealthRegistered Dietitian Nutritionistnutritional researchdietary tipsexercise modalitiesNutrition TipsFitnessCaloriesDietCoachingAnxietyGut HealthSleepWell-beingBurnoutPregnancyMenopausewhey protein isolate vs concentratebranch chain amino acidssarcopeniadairy allergylactose intolerancecoronary calcium scoreatherosclerosisrosuvastatin Crestorstatins liver enzymesLDL cholesterolHDL cholesterolmilk thistle statin interactionNAC acetylcysteinefish oilmagnesiumFullscript supplementsGLP-1 activatorCrave Curb weight lossnatural GLP-1peptides health benefitsBPC-157Thymosin Alpha-1thymus peptidegrowth hormone peptidesFDA peptide regulationRFK Jr peptidesjet lag remediesmelatonin jet lagcreatine jet lagphosphatidylcholine brain fogcircadian rhythm resetplant vs animal proteinprotein leverage hypothesiswhey protein supplementextra virgin olive oil benefitsolive oil oxidationwild caught vs farmed salmonomega-3 vs omega-6PCBs farmed fishmethylmercury seafoodgrass-fed beef New ZealandCostco organic meatvasovagal episodein-flight medical emergencyNew Zealand travel