Grapes of Health: The Mighty Muscadine's Powerful Advantage, Part 2
Intelligent Medicine | The Best of High Tech Medicine and Alternative Modalities · Dr. Ronald Hoffman | Pioneering Complementary Medicine Practitioner
August 27, 202529m 13s
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Show Notes
Dr. Hoffman continues his conversation with Stephen T. Talcott, Ph.D., Professor of Food Chemistry, Department of Food Science and Technology at Texas A&M University, about the powerful health benefits of the muscadine grape.
Topics
Dr. Ronald HoffmanIntelligent MedicineIntelligent Medicine PodcastMedicineIntegrative MedicineNutritionExerciseAgingComplementary MedicineHealthWellnessSupplementsConventional MedicineAlternative MedicineLeyla MuedinLeylavitaminsmineralshealth spanlifespanNutritionistHolistic HealthRegistered Dietitian NutritionistMuscadine grapesmuscadine grape health benefitspolyphenolsplant polyphenolsgrape seedsgrape skinsresveratrolellagic acidantioxidantsbioavailabilitybioaccessibilityprebioticsgut microbiomemitochondrial energyfunctional foodssuperfoodsMighty MuscadineVineTasticgrape seed oiltocotrienolsvitamin Eanthocyaninsnatural sweetenersStevianatural colorsfood chemistryTexas A&MDr. Steven Talcottcancer researchimmunotherapychemotherapy supportnatural supplementsgrape juicehealthy snacksglucose regulationchildren’s healthartificial sweetenersnatural flavorsdietary supplementsnutraceuticalshealthy lifestyleclinical trialsfood sciencenutritionplant-based compoundsdietary fiberenergy shotsfunctional watertopical productsskin hydrationoral healthgrape toothpastesustainable agriculturesoutheastern United Statesnative grapesConcord grapespomegranatesblueberriesblackberriesstrawberriesraspberriesprocyanidinsmonomersdimerstrimmersphytoalexinsfood industryhealthy drinksnatural productsbioactive compoundsdietary diversitymedical educationhealthy sugar alternatives