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Episode 88: Trader Joe's Goes to Modena, with Vim and Vinegar
Season 18 · Episode 88

Episode 88: Trader Joe's Goes to Modena, with Vim and Vinegar

Inside Trader Joe's · Trader Joe's

April 7, 202525m 51s

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Show Notes

There are certain foods that are synonymous with their place names. Parmigianno Reggiano. Kalamata Olives. And the focus of this episode, Balsamic Vinegar of Modena. A world-renowned product with a long and fascinating history, Balsamic Vinegar of Modena is produced exclusively in the Modena region of Italy. In this episode we sit down (and do a bunch of walking!) with one of Modena's largest and most respected producers of this vigorous vinegar – they've been supplying Trader Joe's for decades – where we learn some history and get a behind-the-scenes look at how it's made. Listen in for a sneak peak at a new TJ's product coming soon to your neighborhood Trader Joe's.

Trasncript (PDF)