E139: Goat Farming with Author Lauren Wilson
In The Rabbit Hole · Aaron Hagedorn
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Show Notes
In this episode we're joined by Lauren Wilson to discuss goat farming.
Lauren is the author of The Art of Eating through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide. And she's quickly becoming a regular guest of the show and friend.
Recently we had a question: What happens when you mix the sweet, zany, and effervescent Lauren with a herd of goats, wild turkey, and a donkey?
One word: Shenanigans!
We'll learn all about live work programs on a farm and a whole lot more.
Goat farming live work program topics such as:
* The life of a goat herder * Live, Work, Learn * Goats for fire control on land * Goat nirvana * Creating a near closed loop farming system * Making goat cheese * OCD goats and their routines * How much work goat herding and farming really takes * Different chicken personalities * How to survive a while turkey attack * Donkeys, the bouncer of the farm * What is a "Donkey Love Tank"
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