
Season 1 · Episode 25
Five Can Chili
In the Kitchen with Mary Mac · Mary Mac Bakehouse
September 21, 201619m 35s
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Show Notes
Quite possibly the easiest recipe we've discussed so far, Mary Mac teaches us how to make Five Can Chili! Basically, you put the ingredients in a crockpot and then come back in 8 hours, voila! And nothing goes better with chili than cornbread, so she shares a cornbread recipe that she has modified for extra deliciousness.
Hosted by Mary Mac, edited by Anna Mac
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