PLAY PODCASTS
Episode 99: The Dead Rabbit NYC
Episode 100

Episode 99: The Dead Rabbit NYC

In the Drink · Heritage Radio Network

September 3, 201433m 43s

Audio is streamed directly from the publisher (rss.art19.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

Meet Sean Muldoon & Jack McGarry, the team behind the Dead Rabbit NYC, on the season finale of In the Drink! The Dead Rabbit Grocery and Grog embodies the conviviality of Old New York and the Irish-American tradition. They are dedicated to advancing the art and practice of hospitality, as it was understood then and as it is understood now, for all residents of and visitors to this great metropolis. Tune in and hear their story, their mission and their thoughts on everything from recipes to cocktail history. This program was brought to you by Michter’s.

“The main thing with all of our menus is that we like to tell a story. All the stories we tell we try to make accessible to the 21st century consumer.” [21:00]

–Jack McGarry on In the Drink

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Topics

winemakersvineyardsfood radioin the drinksommelierheritage radio networkdistillersjoe campanalespiritsbar industrywineriesbeverage directorswine