I'll Drink to That! Wine Talk

Bianca Miraglia is the founder of Uncouth Vermouth, a vermouth producer based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Wink Lorch is the author of "Jura Wine: With Local Food and Travel Tips," a book she self-published in 2014.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tim Kopec was for many years the Head Sommelier at Veritas Restaurant in Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Robert Simonson writes about spirits and cocktails for "The New York Times," as well as other publications. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Isabella Oddero works at Poderi Oddero, the winery of her family. Poderi Oddero is located in La Morra, within Italy's Piemonte region.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Michael Feuerstein is the owner of Selection Pas Mal, a wine importer and distributor based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Katell Pleven is a co-proprietor of importer and distributor The Vine Collective, which is based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

David Chapel, the eldest son of a famous French chef, was working with the Lapierre family in Morgon (within the Beaujolais region of France), at the time of this interview.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Nick Bumstead is a co-founder of the website and mobile app "Find. Eat. Drink."See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Gernot Kollmann is the owner and winemaker of the Immich-Batterieberg winery, which is located in the Mosel region of Germany.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Phil Sareil is a salesperson for Jenny & Francois Selections, a New York-based importer and distributor of Natural Wines.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Kevin Pike was the National Sales Director for Michael Skurnik Wines, a New York-based importer and distributor of wine and spirits.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Ralf Kuettel was the Chef Owner of the Trestle on Tenth and Rocket Pig restaurants, both located in New York City.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Yoshi Takemura is the Wine Director of Japanese online wine retailer iwine.jpSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Isabella Pelizzatti Perego works with her family at their winery Ar. Pe. Pe., in Lombardia, Italy.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, David Weitzenhoffer was a partner in wine importer and distributor A.I. Selections, based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Erin Scala was the Wine Director of Public Restaurant, located in Manhattan. This was recorded before Erin began collaborating with the I'll Drink to That! podcast, producing original segments and episodes of her own work.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Klaus-Peter Keller is the owner and winemaker at Germany's Keller winery, located in the Rheinhessen region.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tegan Passalacqua is the winemaker at Turley Wine Cellars, which is located in California.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Bill Fitch is the Wine Director of Vinegar Hill House, the restaurant in Brooklyn, New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Liz Willette was a partner in wine importer and distributor Grand Cru Selections, which is based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Mike Chelini has been the winemaker at Stony Hill Vineyard in the Napa Valley of California for over 40 years.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

John Sellar is New York Metro General Manager of Frederick Wildman & Sons, a wine and spirits importer and distributor based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jim Clendenen is the winemaker and owner of the Au Bon Climat winery and also Clendenen Family Vineyards, both based in the Santa Maria Valley of California.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dr. Katharina Prüm collaborates with her father, Dr. Manfred Prum, to make the wines at their family estate, Joh. Jos. Prum, located in Germany's Mosel region.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Bobby Stuckey is an owner of the restaurants Frasca Food & Wine and Pizzeria Locale, located in Colorado.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Veronica Stoler was the wine buyer at Despana Vinos Y Mas Market, a Spanish food and wine retail store located in lower Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Randall Grahm is the founder and winemaker of the Bonny Doon Vineyard, a winery based in California.Randall charts his sometimes quixotic path to finding a true vin de terroir. He discusses the transposition of terroir, extended reductive elevage, magnetic bâtonnage, radical genetic diversity in the vineyard, and the financial challenges to realizing his visions. He also reflects on his accomplishments and reputation over 30 years in the wine business.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jean-Marie Fourrier is the proprietor of Domaine Fourrier, based in the Burgundy village of Gevrey-Chambertin in France.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Arianna Occhipinti is the owner of the Occhipinti winery located in Sicilia, Italy.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Matteo Mollo is the owner SelectioNaturel Imports and also a member of The Wine Bottega retail team, located in Boston, Massachusetts.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Jeff Porter was the Wine Director of Del Posto Ristorante, located in Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Katherine Moore is the Sales General Manager at Union Square Wines, a wine and spirits retailer located in lower Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Emanuela Stucchi Prinetti is a member of the the family that owns the Badia a Coltibuono winery in Tuscany, Italy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Aaron Von Rock was the Wine Director of Lincoln Ristorante, located in Manhattan's Lincoln Center. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, David Schildknecht was a wine critic for "The Wine Advocate." He has since moved to write for a different publication. As a wine critic, David is known in particular for his coverage of Germany and Austria.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Scott Gerber was a cofounder of wine and spirits distributor Martin Scott Wines, based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Michele Smith was the Wine and Service Director of Brooklyn Fare restaurant, located in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Kristen Murphy was a Wine Buyer and Social Media Specialist for Wine Library, the retail merchant located in New Jersey.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Piero Incisa della Rocchetta is the owner of Bodega Chacra in Patagonia, as well as a member of the family that owns Tenuta San Guido, the producer of Sassicaia.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Richard Betts is an author, spirits producer, and former sommelier. This is part two of a two episode interview.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Richard Betts is an author, spirits producer, and former sommelier. This is part one of a two episode interview.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

During the 2012 grape harvest in the Piemonte region of Italy, Levi sat down separately with two vigneron. This episode consists of short interviews with Marta Rinaldi of the the Giuseppe Rinaldi winery in the Barolo commune and Fabio Alessandria of the G.B. Burlotto winery in the Verduno commune.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Jon Langley was a beer sommelier in New York City. He discussed the beer-focused restaurant Tørst, located in Brooklyn, which was about to open at the time.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Charlie Woods is the owner of wine importer and distributor Bonhomie Wine Imports, based in New York.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Deirdre Heekin is a writer, winemaker, and restaurateur. She's the author of "Libation, A Bitter Alchemy" and the founder of the la garagista winery, located in Vermont. At the time of this interview she was also a co-owner, along with her husband Caleb Barber, of a restaurant named Osteria Pane e Salute.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Yannick Benjamin was a sales associate at Le Du's Wines, a wine retail shop in the New York City's West Village.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

John Gilman is a wine critic, and the publisher of wine newsletter "View From the Cellar".See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Liz Nicholson was the Wine Director of Maialino restaurant, within the Gramercy Park Hotel in New York City.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jean-Marc Roulot is the proprietor of Domaine Roulot, located in the Meursault commune of Burgundy, France.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.