435: Samuel Guibert on the Unique Blend of Mas de Daumas Gassac
I'll Drink to That! Wine Talk · Levi Dalton
Audio is streamed directly from the publisher (rss.art19.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Samuel Guibert is a co-owner and winemaker at the Mas de Daumas Gassac winery, in the Languedoc region of France.
Samuel goes into detail about the unusual red and white wines of Mas de Daumas Gassac, a winery that blends Pinot Noir, Nebbiolo, Tannat and a number of other grape varieties together with Cabernet Sauvignon for their red. Samuel explains the setting of the individual vineyards that compose Mas de Daumas Gassac, the wine history of the surrounding Languedoc region, and the evolution of the winemaking at his winery.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.