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The Science of Flavor: Dr. Simon Poole on the Medicine of Mediterranean Food

The Science of Flavor: Dr. Simon Poole on the Medicine of Mediterranean Food

If This Food Could Talk · Claudia Hanna

July 3, 202556m 46s

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Show Notes

From olive groves to operating rooms, Dr. Poole shares how ancient eating habits are backed by modern science — and why food is our first and most powerful medicine. Learn more about him at: www.drsimonpoole.com Make sure to follow him as well on IG and LinkedIn: @drsimonpoole

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