Season 3 · Episode 3
Wild vs. Farmed Fish: The Good, Bad and Ugly
Hunt, Gather, Talk with Hank Shaw
October 8, 20211h 14m
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Show Notes
In this episode I talk with acclaimed seafood expert and fellow cookbook author Barton Seaver about the ins and outs of farmed versus wild fish and seafood. If you think all farmed fish are bad, it just isn't that simple. We bust some myths and shed some light on this thorny topic.