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Show Notes
<p>Is America any healthier, yet?</p>
<ul>
<li>Mother and son <strong>Jyoti and Auyon Mukharji</strong> stay rooted in their Indian heritage while living in the Midwest.</li>
<li>Journalist <strong>Lisa Held</strong> sorts through the details of the recently leaked draft of the MAHA strategy report, a year after Make America Healthy Again debuted.</li>
<li>Public health advocate <strong>Marion Nestle</strong> was cautiously optimistic in the early days of MAHA. What's her perspective now?</li>
<li><strong>Lior Lev Sercarz</strong> explores the many varieties of peppercorns.</li>
<li>The weekly market report features chef <strong>Zach Pollack's</strong> use of sweet peppers.</li>
</ul>
<p class="p1">Sign up for our weekly <a href="https://www.kcrw.com/culture/shows/good-food/"><span class="s1">Good Food newsletter</span></a> and connect with host Evan Kleiman on <a href="https://kcrwgoodfood.substack.com/"><span class="s1">Substack</span></a>.</p>