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Show Notes
<p>The real story behind "no tax on tips" and the best vegan cheese</p>
<ul>
<li>Eyal Press reports on the fight to raise the minimum wage for tipped workers</li>
<li>Animal and food activist Miyoko Schinner prides herself on making dairy-free butters, creams, and cheeses</li>
<li>Chloe Sorvino exposes the hidden corruption and corporate greed within the meat industry</li>
<li>Mike Cirone travels from See Canyon near San Luis Obispo to share his apples with farmers market shoppers.</li>
</ul>
<p class="p1">Connect with Good Food host Evan Kleiman on <a href="https://kcrwgoodfood.substack.com/"><span class="s1">Substack</span></a>.</p>