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Show Notes
<p>Passionfruit, overlapping food crises, and what federal spending cuts mean for local food banks</p>
<ul>
<li>Seven years after chef Jeremy Fox released <em>On Vegetables</em>, he offers a cookbook with a different focus, <em>On Meat</em>.</li>
<li>Michael Flood of the Los Angeles Regional Food Bank explains what the massive cuts to SNAP, USAID, and DOGE mean for local food assistance programs.</li>
<li>Dr. Stuart Gillespie analyzes the cascade of overlapping crises impacting our food system — and he proposes solutions.</li>
<li>At the farmers market, passionfruit from Carpinteria goes into an LA mole.</li>
</ul>
<p>Connect with Good Food host Evan Kleiman on <a href="https://kcrwgoodfood.substack.com/"><span class="s1">Substack</span></a>.</p>