PLAY PODCASTS
Milk from peas? Method co-founder Adam Lowry on making protein and learning from mistakes
Episode 12

Milk from peas? Method co-founder Adam Lowry on making protein and learning from mistakes

Climate scientist, inventor and founder of two sustainable businesses, Adam Lowry is currently CEO of Ripple Foods, a dairy alternative products company. His first company Method is a sustainable cleaning products brand that's now a household name in the US - I use it! But why get into food now? What mistakes did he make at Method? Why pick pea as the key ingredient for his products? You can hear Adam speak in-person at the Future Food-Tech Summit next month: https://futurefoodtechsf.com/

Future Food

February 13, 202024m 42s

Audio is streamed directly from the publisher (chrt.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

Climate scientist, inventor and founder of two sustainable businesses, Adam Lowry is currently CEO of Ripple Foods, a dairy-free milk products company. His first company was Method, the sustainable cleaning products brand that's now a household name.

We talk about the contrast between launching a cleaning products business and a food business, why food was the next step for him, the key mistakes and lessons learned from Method, how he and his colleagues chose the pea as the key ingredient for their products and his moonshot hope for the food system.

Adam is set to speak in-person at the Future Food-Tech Summit next month in San Francisco - don't miss it! Find out more: https://futurefoodtechsf.com/

Topics

agtechbcorpagriculturesustainabilityentrepreneurventurecapitalfoodfoodtechsustainablebusiness