Episode 154
Episode 154: Jump-Starting Sourdough Starters with Tony Limuaco
Fuhmentaboudit! · Heritage Radio Network
March 8, 201633m 3s
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Show Notes
On this week’s episode of Fuhmentaboudit!, Mary, and Rachel chat with Tony Limuaco about starters and sourdough bread. Tony is also the brains behind Kimcheelicious, a project that explores innovative ways of combining traditional Asian fermented foods with the way we Americans cook and eat.
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Topics
talk radiochris cuzmestartersyeastbeerfood radiofuhmentaboudit!interviewsbrewingmary izettrachel jacobsheritage radio networkfermenting