
SPC InTouch with Chef Peter Wright | Episode 1 | Michelle Di Pietro
Michelle Di Pietro is a strong example of an Auss…
FoodRadio · Food Radio
July 21, 202117m 19s
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Show Notes
Michelle Di Pietro is a strong example of an Aussie foodservice success story – she’s capitalised upon her Italian heritage to carve out her own special niche in the market.
In the outer Melbourne suburb of Epping Michelle has established what is believed to be Australia’s only dedicated arrosticini bar, Abruzzo Lab.