Inside Culinary Care | EP 1 - David Martin & Harry Shen
EPISODE 1: "Every Bite Counts" We speak with Davi…
FoodRadio · Food Radio
April 2, 20258m 9s
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Show Notes
EPISODE 1: "Every Bite Counts"
We speak with David Martin, Hotel Services Manager and Executive Chef Manager for St Vincents Care NSW and VIC - and Harry Shen, Head Chef for St Vincents Care in Kew about their new approach to raising the standards of food in Aged Care offering a culinary standard that rivals fine dining.
== Episode sponsored by Bega Foodservice ==