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Foodie and the Beast - Oct. 6, 2019

Foodie and the Beast - Oct. 6, 2019

Foodie and the Beast · Federal News Network | Hubbard Radio

October 6, 201950m 27s

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Show Notes

Hosted by David and Nycci Nellis. On today’s show: o celebrity chef Spike Mendelsohn, doing the plant burger thing in a big way; o master bread baker Daniel Leader, a living legend, who’s authored another stunning cookbook for artisan bakers, “Living Bread;” o John Melfi, the executive chef at one of the many great restaurants in Ashok Bajaj’s Knightsbridge Group – Modena, on New York Avenue. It’s a new concept, offering Italian-influenced California cuisine driven by sustainable, locally sourced ingredients. John has weathered some serious health issues while staying the course and serving dishes worthy of la vera cucina italiana; • and, toasting our anniversaries, Anna Bran-Leis and Levi Woodzell are in from Dos Mamis and the Taqueria del Barrio.

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