Food Safety Talk 325: I Have No Problem Eating Food Off Of The Floor

This one has everything: hockey, Winnipeg, Mounties, Grade D meat and AI.

Food Safety Talk · Don Schaffner and Ben Chapman

July 8, 20251h 25m

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Original episode page

Show Notes

About the RCMP | Royal Canadian Mounted Police

Doneness Versus Safety | Food Safety and Inspection Service

(20+) Raw Milk Manitoba | Facebook

Food Safety Talk 55: Damn Ignorant PhDs — Food Safety Talk

Food Safety Talk 53: Raw Milk Hamsterdam — Food Safety Talk

Home - Information Technology

Amazon.com: CreaViva Cube Pomodoro Timer, Rechargeable Small Cute, Timer for Kids and Classroom, Kitchen, Cooking, Workout & Study Countdown, Time Management Tool (Honey Yellow) : Home & Kitchen

Now Is Not the Time to Eat Bagged Lettuce - The Atlantic

Recommendations for Handling Fresh-cut Leafy Green Salads by Consumers and Retail Foodservice Operators - International Association for Food Protection

Betteridge’s law of headlines - Wikipedia

Saltwater For Pools vs. Chlorinated Water

Seven Oaks Swim and Racquet Club

521. Unwashed Bananas — Risky or Not?

Cooling Uncovered Foods at a Depth of ∼5.1 cm (2 in.) or Less Poses Little Risk of Pathogen Growth - ScienceDirect

Does Taco Bell Serve ‘Grade D But Edible’ Meat? | Snopes.com

How to Avoid Food Poisoning from Leftover Rice

Rampant AI Cheating Is Ruining Education Alarmingly Fast

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