Food Safety Talk 274: My Turkey Named Ham
This one has everything: Clerks, Lineweaver-Burk plots, Chocolate, Chip, Caesarizing campuses and botulism rolls.
Food Safety Talk · Don Schaffner and Ben Chapman
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Show Notes
Room Rater (@ratemyskyperoom) / Twitter
Why Is it Called Beef When It’s From Cows?
Thawing turkeys at ambient air temperatures - Google Scholar
86. Thawing Poultry at Room Temperature — Risky or Not?
How to Safely Thaw Poultry - BettyCrocker.com
Lineweaver–Burk plot - Wikipedia
The effect of different thawing methods on the growth of bacteria in chicken
Abbott & Costello Who’s On First - YouTube
How to safely cook a turkey? Chef Michael Symon’s foolproof tips - Chicago Sun-Times
How to cook a turkey safely, according to chef Michael Symon
Ecolab Science Certified Program & Seal
NATIONAL CLEAN OUT YOUR REFRIGERATOR DAY - November 15 - National Day Calendar
bioRxiv.org - the preprint server for Biology
Preprint servers: a ‘rush to publish’ or ‘just in time delivery’ for science? - PMC
How Colleges and Sports-Betting Companies ‘Caesarized’ Campuses - The New York Times
334. Snacklebox — Risky or Not?
Rolls recalled over possible microbial contamination | Food Safety News
Brioche Style Buns recalled in Ontario because of microbial contamination | Food Safety News
53 nationally distributed beverage products recalled over microbial contamination | Food Safety News