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Food Safety Talk 272: Well Intentioned Nerds Protecting Us

Food Safety Talk 272: Well Intentioned Nerds Protecting Us

This one has everything: toe shoes, belly button microbes, farmers market pumpkin pies, toast sprinkles and 3D food printers.

Food Safety Talk · Don Schaffner and Ben Chapman

October 24, 20222h 0mExplicit

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Show Notes

MaxFunCon

Vibram FiveFingers - Wikipedia

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Never Home Alone: From Microbes to Millipedes, Camel Crickets, and Honeybees, the Natural History of Where We Live: Dunn, Rob: 9781541645769: Amazon.com: Books

The American Food Supply: Not Fit for European Consumption - Focus for Health

Food Allergy and Intolerance: A Narrative Review on Nutritional Concerns - PMC

Slack is your digital HQ | Slack

Escherichia coli O157:H7 in Feral Swine near Spinach Fields and Cattle, Central California Coast - PMC

Deena Shanker on Twitter: “brought a pumpkin pie home from the farmers market yesterday and forgot to refrigerate. Can I eat it?” / Twitter

Incidence and Growth of Bacillus cereus in Retail Pumpkin Pies 1 - PubMed

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