
Crater Garden, Regenerative Farm and Family
We head to Montana to chat with Tim Southwell of ABC Acres, the permaculture homestead he and his his wife Sarah created. Southwell, who grew up in suburban Houston, explains that it was while living in Kansas City and growing a front-yard vegetable gard
Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping · Emma Biggs, Steven Biggs
Audio is streamed directly from the publisher (dts.podtrac.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
We head to Montana to chat with Tim Southwell of ABC Acres, the permaculture homestead he and his his wife Sarah created.
Southwell, who grew up in suburban Houston, explains that it was while living in Kansas City and growing a front-yard vegetable garden that he was introduced to permaculture and many of the concepts that he uses today on the farm.
In addition to livestock, they have a crater garden, a food hedge, chinampas, and a sunken greenhouse with citrus, bananas, figs, and papaya.
The unique microclimate created by the crater garden permits them to grow apples, peaches, plums, nectarines, apricots in their harsh climate. He explains, “Every fruit tree we have, we build with it a microclimate.”
---
Join 6,000+ gardeners in The Food Garden Gang and get practical weekly tips to grow more food at home—free. It’s the best way to get started. [Join the newsletter]