Im Gespräch mit Biochemikerin Kathi Hönig-Wenkoff - Veganismus, regenerative Landwirtschaft, Nährstoffe aus Fleisch, ungesättigte Fette, Schlaf, Obst und Honig, Cortisol uvm.
Fleischzeit - Carnivore and more · Andrea Siemoneit
October 3, 20211h 33m
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