
How Henry’s Hunan Shaped the Chronicle’s New Restaurant Critic
Food is personal for new restaurant critic and hometown native Mackenzie Chung Fegan. She joins host Cecilia Lei to discuss how her family's San Francisco restaurant, Henry's Hunan, changed her life — and her approach to restaurant criticism.
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Show Notes
Food is personal for new restaurant critic and hometown native Mackenzie Chung Fegan. She joins host Cecilia Lei to discuss how her family's San Francisco restaurant, Henry's Hunan, changed her life — and her approach to restaurant criticism. | Unlimited Chronicle access: sfchronicle.com/pod
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